May 14
Table for 1: Breakfast Brent
Isolation meals made elegant, simple ingredients arranged creatively.
Breakfast Menu Description:
3 slices of breaded loaf, smothered in a white cow’s milk, egg and cinnamon sauce, Fried until golden brown crispy exterior with tender soft moist interior.
Topped with bovine butter, maple tree syrup, fruit and a dab of Raspberry Compote.
With a side of cinnamon infused scrambled eggs. And,
A hearty glasses of freshly squeezed Orange Juice and hand stirred chocolate milk from brown cows.
Or the simple description: Cinnamon French Toast with Butter and Maple Syrup, Scrambled Eggs, with drops of Raspberry Jam, and Chocolate Milk, with Fruit of the Day and freshly squeezed (from a carton) Orange Juice.