Testing the fresh food of Portugal

December 24, 2017 · Cascais, Portugal

Home Alone, for Christmas and I don’t even have a home, c’est la vie. Looks like everyone has checked out for the holidays except for me. I bought sufficient foods, so I will not starve and will make one of my favourite meals on Christmas.

In the meantime, I did have a marbled steak with Roquefort dressing with potatoes and string beans and jello/jelly fruit salad.

I did find my prawns/scampi/Camaros, and had a dinner of prawns sautéed in feta cheese on a bed of spiced cous cous with fruit and vegetable salad. And Shrimp Salad with fruit and bread.

So despite being solo, I will keep myself entertained and avoid starvation. For all of you I wish you all a very Happy Christmas, Solstice, Hanukah, and all days thereafter.

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